Organic gluten-free pasta specifically formulated for people intolerant to gluten.
Ingredients - Organic corn flour, organic rice flour
Penne Rigate by Farabella is a gluten-free version of the classic Italian penne rigate pasta made with organic corn and rice flour. Shaped like large long tubes, these pieces of Penne Rigate provide a superb texture achieved in just 9 minutes!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta!