Roasted Turnip



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Serves
4
Prep
10 minutes
Cook
25 to 30 minutes
Roasted Turnip

Ingredients


 Turnips, 2 lbs with purple tops, cut into wedges


Shallots, 2 or 3 peeled and sliced


Olive Oil, 1 tablespoon


Butter, 1/2 stick cut in small pieces


Dried minced Chives, Garlic Powder and Paprika


Salt and pepper to taste


Directions


Toss all ingredients in baking pan


Roasted veggie mix at 450 degrees for @ 25 to 30 minutes.


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