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Fiesta Stuffed Mini Peppers

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1 made it | 0 reviews | 0 photos
Source: afewshortcuts.com


Serves
4
Prep
10 Mins
Cook
20 Mins
Fiesta Stuffed Mini Peppers

These are absolutely delicious, simple to make and a family favorite.

Stuffed Mini Peppers would be a great appetizer for a party or a backyard bbq. 


Ingredients


12-18 Sweet Mini Peppers (halved and seeded)


8 oz package of Cream Cheese (softened)


8 oz shredded cheddar cheese or shredded Monterrey jack


1 tbsp lemon or lime juice


1 tbsp fresh cilantro


1/2 tsp garlic salt


Directions


1. Preheat your oven to 350 degrees F


2. Wash and slice the peppers in half long ways. Use a spoon to scoop out the seeds.


3. In another bowl mix together the cream cheese, cheddar cheese, lemon/lime, cilantro, and garlic salt.


4. Spoon or pipe the filling into each of the pepper halves.


5. Place in a baking dish and bake at 350 degrees for 20 minutes.


6. Serve warm.


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