Ingredients

1 cup cubed butternut or any squash, steamed and cooled

1 pear chopped or grapes

1 rib celery thinly sliced

1/4 cup pecans or walnuts chopped

add any veggies , fruits to taste ie... avocado, zucchini, apples

1/4 cup pomegranate arils

2 tablespoons fresh parsley, chopped

2 tablespoons plain unsweetened vegan yogurt or plain unsweetened Greek yogurt

1 tablespoon lemon juice

1/4 teaspoon salt

to taste pepper

1 head red or green butter lettuce, leaves removed and kept intact

Directions

Add all ingredients except for lettuce to a medium sized bowl and toss together until mixture is evenly coated with yogurt. Spoon mixture evenly among butter lettuce leaves and serve immediately.

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