This chicken salad recipe makes a delicious, quick meal. Made with chicken, grapes, and roasted nuts, it is always a favorite!
1 pound boiled chicken cut into 1/2-inch cubes
1 cup chopped celery
1 cup red grapes halved
1/2 cup dried cherries
1/2 cup roasted pecans chopped
1 cup mayonnaise
1/2 teaspoon salt
1/2 teaspoon ground black pepper
celery leaves chopped (optional)
Add chopped chicken to a large bowl along with celery, grapes, dried cherries, chopped pecans, mayonnaise, salt and pepper. If using chopped celery leaves, add these as well. Stir together until just combined.
Notes: Lighten Up!
To lighten up the recipe, you can use Greek yogurt in place of the mayonnaise.